The State Center Farmer's Market is small (7-10 vendors), but I've gotten to know the gal who sells zuchinni and she knows I love to make bread, so she always saves me the biggest one that she has.
She completely outdid herself last Friday! The second she saw me, her eyes lit up and she pulled out from under her table this...
...it is GINORMOUS! I think it looks like a caveman's club or something. Keep in mind I only need two cups of zuchinni for my bread, which leaves me wondering: A. How much bread I'll be making or B. How much zuchinni I'll be freezing.
Fast forward to Brody and I making chocolate-zuchinni muffins. The kid is crazy in the kitchen and always loves to help and have his hands in everything, literally....
Doesn't he look surprised that I caught him "taste-testing" the batter?
He's giving me the, "what are you gonna do now, mom?" look. :)
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